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✦ FeaturedPavé de saumon et brocolis vapeur
Le Chaudron recipe

Pavé de saumon et brocolis vapeur

Steamed salmon and broccoli

⏱ 25 minServes 2Easy340 kcal

A recipe from Le Chaudron — the cooking of France’s regions.

01 — Ingredients2 servings

  • 2salmon fillets
  • 1broccoli
  • 1lemon
  • 1 tbspolive oil
  • 1 clovegarlic
  • 1 pinchsalt
  • 1grind of pepper
  • 2 salmon fillets
  • 1 broccoli
  • 1 lemon
  • 1 tbsp olive oil
  • 1 clove garlic
  • 1 pinch salt
  • 1 grind of pepper
Serves 2. In the app, quantities adjust to the number of guests on their own — and the ingredients go straight to your shopping list.

03 — Method

  1. Cut the broccoli into small, even florets, rinse under cold water and drain in a colander.
  2. Put the florets in the steamer basket and steam 5 min over high heat.
  3. Season the salmon all over with salt, pepper and a little finely chopped garlic.
  4. Place the salmon on the broccoli in the steamer, skin side down.
  5. Steam 10 more min, until the salmon is opaque and the broccoli still slightly crisp.
  6. Divide between two plates, drizzle with a little olive oil and fresh lemon juice, and serve immediately.

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