✦ Featured
Le Chaudron recipe
Galettes de courgette et carotte fondantes
Soft zucchini carrot fritters
⏱ 30 minServes 4Easy140 kcal
A recipe from Le Chaudron — the cooking of France’s regions.
01 — Ingredients4 servings
1zucchini, grated
1grated carrot
1egg
4 tbspflour
40 g (1½ oz)mild grated cheese
- 1 zucchini, grated
- 1 grated carrot
- 1 egg
- 4 tbsp flour
- 40 g (1½ oz) mild grated cheese
Quantities scaled for — some (egg, lemon, garlic…) are rounded to what’s practical.
Serves 4. In the app, quantities adjust to the number of guests on their own — and the ingredients go straight to your shopping list.
03 — Method
- Finely grate the zucchini and carrot and squeeze dry.
- Mix with the egg, flour and cheese.
- Shape into small flat patties.
- Put in a nonstick pan over low heat.
- Cook 3 minutes per side until golden and set.
- Let cool to lukewarm before serving.
This recipe is waiting for you, step by step.
Hands-free cooking mode, quantities that adjust themselves, a fridge that tells you if anything’s missing — and 2,798 regional recipes.
What the table says
No ratings yet — be the first to rate it.
No comments yet. Be the first to leave a review — from the app, or right here once signed in.
Your rating
★★★★★
To rate and comment here, sign in with the app — one scan and the site becomes your Chaudron. Your review also shows up in the app.