✦ Featured
Le Chaudron recipe
Gâteau au yaourt (Cookéo)
Yogurt cake (Cookeo)
⏱ 45 minServes 6Easy340 kcal
A recipe from Le Chaudron — the cooking of France’s regions.
01 — Ingredients6 servings
1 jarplain yogurt
3 jarsflour
2 jarssugar
1 jaroil
3eggs
1 packetbaking powder
1 pinchsalt
- 1 jar plain yogurt
- 3 jars flour
- 2 jars sugar
- 1 jar oil
- 3 eggs
- 1 packet baking powder
- 1 pinch salt
Quantities scaled for — some (egg, lemon, garlic…) are rounded to what’s practical.
Serves 6. In the app, quantities adjust to the number of guests on their own — and the ingredients go straight to your shopping list.
03 — Method
- Put the yogurt in a bowl, add the sugar and eggs and whisk until pale.
- Stir in the flour, baking powder and pinch of salt, then whisk in the oil until smooth.
- Pour into a buttered cake pan and set it on the steamer basket over a large glass of water.
- Close the lid and run PRESSURE COOK mode for 25 minutes.
- Carefully release the pressure, open the lid and test with the tip of a clean knife.
- Let cool before carefully unmolding onto a rack. Serve plain or with a little jam.
This recipe is waiting for you, step by step.
Hands-free cooking mode, quantities that adjust themselves, a fridge that tells you if anything’s missing — and 2,798 regional recipes.
What the table says
No ratings yet — be the first to rate it.
No comments yet. Be the first to leave a review — from the app, or right here once signed in.
Your rating
★★★★★
To rate and comment here, sign in with the app — one scan and the site becomes your Chaudron. Your review also shows up in the app.