✦ Featured
Le Chaudron recipe
Radis rôtis à l'air fryer
Air fryer roasted radishes
⏱ 25 minServes 4Easy55 kcal
A recipe from Le Chaudron — the cooking of France’s regions.
01 — Ingredients4 servings
500 g (18 oz)radish
1 tspolive oil
1 tspmustard
1 tbspchopped chives
Salt and pepper to taste
- 500 g (18 oz) radish
- 1 tsp olive oil
- 1 tsp mustard
- 1 tbsp chopped chives
- Salt and pepper to taste
Quantities scaled for — some (egg, lemon, garlic…) are rounded to what’s practical.
Serves 4. In the app, quantities adjust to the number of guests on their own — and the ingredients go straight to your shopping list.
03 — Method
- Wash the radishes, trim the tops and roots and halve them.
- Mix the oil and mustard in a bowl and toss the radishes to coat.
- Preheat the air fryer to 190 °C (375 °F) for 3 minutes.
- Spread cut side down in a single layer in the basket.
- Cook for 15 minutes at 190 °C (375 °F), shaking halfway, until tender and lightly golden.
- Sprinkle with chives, season and serve right away.
This recipe is waiting for you, step by step.
Hands-free cooking mode, quantities that adjust themselves, a fridge that tells you if anything’s missing — and 2,798 regional recipes.
What the table says
No ratings yet — be the first to rate it.
No comments yet. Be the first to leave a review — from the app, or right here once signed in.
Your rating
★★★★★
To rate and comment here, sign in with the app — one scan and the site becomes your Chaudron. Your review also shows up in the app.