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Le Chaudron recipe
Galettes de courgette à l'air fryer
Air fryer zucchini fritters
⏱ 30 minServes 4Easy180 kcal
A recipe from Le Chaudron — the cooking of France’s regions.
01 — Ingredients4 servings
3zucchini, grated
1egg
4 tbspflour
60 g (2 oz)crumbled feta
1bunch mint, chopped
1green onion, sliced
- 3 zucchini, grated
- 1 egg
- 4 tbsp flour
- 60 g (2 oz) crumbled feta
- 1 bunch mint, chopped
- 1 green onion, sliced
Quantities scaled for — some (egg, lemon, garlic…) are rounded to what’s practical.
Serves 4. In the app, quantities adjust to the number of guests on their own — and the ingredients go straight to your shopping list.
03 — Method
- Grate the zucchini and squeeze dry in a towel.
- Mix with the egg, flour, feta, mint and green onion.
- Season and shape into flat patties.
- Preheat the air fryer to 190 °C (375 °F) for 3 minutes.
- Cook in a single layer at 190 °C (375 °F) for 14 minutes, turning once.
- Serve with yogurt sauce and salad.
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