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Le Chaudron recipe
Aubergines rôties au sésame à l'air fryer
Air fryer sesame eggplant
⏱ 25 minServes 4Easy170 kcal
A recipe from Le Chaudron — the cooking of France’s regions.
01 — Ingredients4 servings
2eggplants
2 tbspsoy sauce
1 tablespoonsesame oil
1 tablespoonsesame seeds
1 teaspoonhoney
1 clovegarlic, minced
- 2 eggplants
- 2 tbsp soy sauce
- 1 tablespoon sesame oil
- 1 tablespoon sesame seeds
- 1 teaspoon honey
- 1 clove garlic, minced
Quantities scaled for — some (egg, lemon, garlic…) are rounded to what’s practical.
Serves 4. In the app, quantities adjust to the number of guests on their own — and the ingredients go straight to your shopping list.
03 — Method
- Cube the eggplant and put in a bowl.
- Mix the soy sauce, sesame oil, honey and garlic and toss with the eggplant.
- Let stand 10 minutes.
- Preheat the air fryer to 190 °C (375 °F) for 3 minutes.
- Cook at 190 °C (375 °F) for 16 minutes, shaking halfway.
- Sprinkle with sesame seeds and serve hot.
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