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Le Chaudron recipe
Croque tortilla express
Quick ham and cheese tortilla
⏱ 12 minServes 2Easy380 kcal
A recipe from Le Chaudron — the cooking of France’s regions.
01 — Ingredients2 servings
4flour tortillas
4 slicesbayonne ham
150 g (5 oz)grated cheese
2 tbspcrème fraîche
1 teaspoonmustard
- 4 flour tortillas
- 4 slices bayonne ham
- 150 g (5 oz) grated cheese
- 2 tbsp crème fraîche
- 1 teaspoon mustard
Quantities scaled for — some (egg, lemon, garlic…) are rounded to what’s practical.
Serves 2. In the app, quantities adjust to the number of guests on their own — and the ingredients go straight to your shopping list.
03 — Method
- Spread two tortillas with crème fraîche mixed with mustard.
- Top with the ham and cheese.
- Cover each with another tortilla and press.
- Cook in a dry skillet for 3 minutes until golden underneath.
- Flip and cook until the cheese melts.
- Cut into wedges and serve hot.
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