✦ Featured
Le Chaudron recipe
Papillote poulet légumes citron
Chicken and vegetable parcels with lemon
⏱ 40 minServes 2Easy300 kcal
A recipe from Le Chaudron — the cooking of France’s regions.
01 — Ingredients2 servings
2chicken breasts
1zucchini, sliced
1carrot, cut into matchsticks
1lemon, sliced
2 tbspolive oil
1 sprigfresh thyme
- 2 chicken breasts
- 1 zucchini, sliced
- 1 carrot, cut into matchsticks
- 1 lemon, sliced
- 2 tbsp olive oil
- 1 sprig fresh thyme
Quantities scaled for — some (egg, lemon, garlic…) are rounded to what’s practical.
Serves 2. In the app, quantities adjust to the number of guests on their own — and the ingredients go straight to your shopping list.
03 — Method
- Lay the zucchini and carrot in the center of each sheet of parchment.
- Top with a chicken breast, lemon slices and thyme.
- Drizzle with olive oil.
- Fold the parchment tightly to seal.
- Bake at 190°C (375°F) for 25 minutes.
- Open at the table and serve with rice.
This recipe is waiting for you, step by step.
Hands-free cooking mode, quantities that adjust themselves, a fridge that tells you if anything’s missing — and 2,798 regional recipes.
What the table says
No ratings yet — be the first to rate it.
No comments yet. Be the first to leave a review — from the app, or right here once signed in.
Your rating
★★★★★
To rate and comment here, sign in with the app — one scan and the site becomes your Chaudron. Your review also shows up in the app.