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Le Chaudron recipe
Energy balls dattes cacao
Date cocoa energy balls
⏱ 20 minServes 6Easy160 kcal
A recipe from Le Chaudron — the cooking of France’s regions.
01 — Ingredients6 servings
200 g (7 oz)pitted dates
100 g (3½ oz)hazelnuts
3 tbspcocoa powder
2 tbsprolled oats
2 tbspgrated coconut
- 200 g (7 oz) pitted dates
- 100 g (3½ oz) hazelnuts
- 3 tbsp cocoa powder
- 2 tbsp rolled oats
- 2 tbsp grated coconut
Quantities scaled for — some (egg, lemon, garlic…) are rounded to what’s practical.
Serves 6. In the app, quantities adjust to the number of guests on their own — and the ingredients go straight to your shopping list.
03 — Method
- Pulse the hazelnuts to a coarse powder.
- Add the dates, cocoa and oats and process to a sticky paste.
- It should hold together when pressed.
- Roll into balls with damp hands.
- Roll in shredded coconut.
- Chill for 1 hour until firm.
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